VP, Quality Assurance and Food Safety

3 days left

Location
Philadelphia, Pennsylvania (US)
Salary
Competitive salary + health insurance + 401k + bonus potential
Posted
Mar 31, 2017
Closes
Apr 30, 2017
Ref
KC85331
Contract Type
Full Time

VP, Quality Assurance and Food Safety

Our client, a medium sized food manufacturing company located just south of Philadelphia is looking for a Vice-President of Quality Assurance and Food Safety to manage their Quality Assurance team and direct all Food Safety Programs.

Responsibilities will include:

  • Managing both the quality and sanitation teams in a three shift operation.
  • Providing knowledge and guidance in regards to Listeria testing and other controls.
  • Developing Quality and Food Safety programs as well as implementing continuous improvement programs.
  • Handling any issues related to sanitation, HACCP, in-plant audit functions and recordkeeping.
  • Acting as the key point of contact for all audits and dealing directly with regulators.
  • Setting and meeting quality assurance objectives, including training staff, establishing, implementing and reviewing programs, establishing and enforcing policies and procedures, etc.
  • Improving companywide quality standards by investigating customer complaints, working with other members of the management team, developing new engineering designs, etc.
  • Conducting audits of suppliers, vendors and co-manufacturing facilities.

Experience required

  • A minimum of 5 years of experience in a similar role.
  • Strong knowledge of Quality Standards and Regulatory Requirements, including SQF, USDA, FDA, Organic, Kosher, Halal, etc.
  • Strong people leadership experience with a proven track record of developing a strong team.

The successful candidate will be rewarded with a competitive salary package, bonus potential, 401k and great benefits. This is an outstanding opportunity to be part of a smart executive team.

Please submit your resume in Word format, including accomplishments, to be considered for this dynamic role.

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